You can also make your burger healthier by avoiding the added sugar and fat found in special sauces, mayo, and ketchup. Keyword grilled chicken breast burger, healthy chicken burger recipe, juicy chicken burger recipe Chef Markus Mueller After having completed his Diploma in the Culinary Arts at the Nova Scotia Community College in 2010, Chef Markus Mueller went on to complete his Red Seal in Cooking … 4.86 from 21 votes. Chicken has fewer calories, less fat than beef and, with its mild, neutral taste, more seasoning combinations to choose from . ... Italian Sausages with Roasted Sweet Potatoes and Sweet Peppers, Sweet Potato Shepherd's Pie, Veggie Stroganoff, Quinoa with Asparagus, Shiitake, Mushrooms and Veggie Tenders, Vegan Asian Lettuce Wraps Chicken burgers are a satisfying alternative to the ubiquitous beef burger. I hope you will give this ground chicken burger recipe a try! Mix all the ingredients together and cook on the George Foreman grill. Do you ever make burgers with ground chicken? Heat oven to 200C/fan 180C/gas 6. No more dry chicken, and you can have these burgers on the table in … The key to making a great chicken burger is seasoning. Transfer to a baking sheet, then cook for 10-15 minutes. Print. Browse recipes provided by our brand partner, Yves Veggie Cuisine. These ground chicken burgers are juicy, moist, and flavorful! The Best Ground Chicken Burgers. Grilled chicken burgers are almost always lower in total calories, fat and saturated fat than fried chicken burgers or beef hamburgers. Serving Size: Makes 5 burgers Number of Servings: 5 Recipe submitted by SparkPeople user SANDORAMA. Heat the remaining olive oil in a large, non-stick frying pan, then sear the burgers on each side until well coloured (3-4 minutes). Serve in rolls with tomato chutney and cucumber slices.

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