https://www.archanaskitchen.com/tamil-nadu-style-beetroot-kootu-recipe Since Aj too liked the veggie, I started buying. Yup am back…tell u the story later ;)..inbtw kootu looks so gud and wow your event…cool ma, First time on your blog and that sounds like a really nice event..Thoughtful as it would give n ideas for cooking for guests…Will def submit my entries…. Wow! i just cooked for people weekend before last and all the recipes are in my blog but i dont have a final pic i hardly ever entertain either.. Gorgeous Kootu! so please do reply to my mail n thank you once again.and my name is Rehana. delicious kootu!,As alwayslovely clicks raks! I HAD MAILED BUT YOU DIDNT REPLY PLEASE DO REPLY NOW. Dish looks very healthy with all the greens.Have fun hosting . Add shallots, cumin seeds and grind coarsely. this looks very nice!! the pics look amazing. Wash twice or thrice in plenty of water as there will be sand/ dirt. Serve as accompaniment for rice. Add cooked dal, ground coconut to the zucchini. mix well. Happy hosting . Delicious kootu.. My real name is Rajeswari Vijayanand. So I did not get an opportunity to update. Boil 1 cup water and cook the chopped beetroot until soft. Refer this post for detailed … Cooked with moong dal, coconut in South Indian style makes an amazing accompaniment for rice as a part of your meal. Heat a kadai with oil, splutter mustard, add urad dal and roast it until golden. Zucchini is called also by the names courgette, marrow depending on the region. Boil a cup of water,vadd turmeric, sambar powder, salt, sugar, followed by the chopped leaves.Turn the leaves after a minute to ensure even cooking. Nice theme and kottu looks delicious…Waiting for the round up…. Chop onion finely. please can you tell me what is this KEERAI and MOLAI keerai i would like to make eat assoon as possible by look only i cant resist leaving the receipe page can you answer my comment.THANKYOU. Last week Vj got some organic zucchini which looked different from the usual ones we buy regularly. Occasionally we make quesadillas and pizza too, using up the vegetable. !, just bought one today :), I too make kootu out of it, I make some andhra dishes out of this learnt from my friend! Cooked with moong dal, coconut in South Indian style makes an amazing accompaniment for rice as a part of your meal. Nice event! Most of the time 10 days once I make zucchini fritters for his dinner. Zucchini Kootu with step by step pictures. Brown the onions nicely which is very important to enhance the flavor of the kootu. Keep aside for the water to drain. !, your clicks always rock dear, I never used to buy or cook bottle gourd, I don't know why, may be in our houses, they never used!, I too make dosas with bottle gourd (learnt from my sis), I now use a lot of this after coming here! Lovely kootu….. Nice green color… Awesome event!!! Measure 1 cup. nice idea for event, i'll be entertaining few guests in august so the timing is perfect! Some one from here told me it might be bachala its like creeper n leaves are like money plant but thin n green in colour. Remove the root part of the keerai, check for any yellow leaves, infested leaves and take it out. And I can say I am posting this for her and also it will help so many beginners!! never tried this version before. I tried with palak leaves…..came out yummy….thanks. Chop the keerai finely,with stem. I am Raks anand, writer and photographer of this recipe website. Let me know if you still having trouble in figuring out the spinach. Stepwise pictures recipe. you have taken the humble jeerai kootu to another level with the addition of coconut and the onion tempering! Keep aside for the water to drain. have something for u if time permits,..:-)hppy hosting,.. looks soo delicious and perfect…Lovely theme.. happy hosting dear!! ( I cooked it along with rice in cooker by keeping beetroot … But in singapore, we get only mulai keerai nearby which I buy. « Medhu vadai, Ulundu vadai recipe – With video. Love that tadka with fried onions! We mixed with hot rice, ghee and had potato curry as side. Shall we use arai keerai instead of this ? The fried onions on top is such a fabulous idea and keerai kootu is my favorite. Tomato poha, tomato aval recipe | Indian breakfast recipes, Mullangi thuvaiyal, radish thogayal recipe, Masala tomato idiyappam, winning recipe by Sanjana Yugan, Kothu idiyappam recipe | Masala idiyappam, Idiyappam varieties | Lemon, Dal, sweet (Breakfast menu–18), Sweet idiyappam recipe (With coconut and Jaggery), Milagu jeeraga idiyappam recipe | Breakfast recipes, Puli idiyappam recipe | Variety idiyappam recipes, Pizza sandwich recipe | Easy kids lunch box ideas, Spicy veggie pizza recipe | Homemade pizza with Zucchini topping, Paneer tikka pizza recipe| Indian flavored pizza.

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