I've heard doubling up aluminium foil would work ? Favorite Answer. https://www.allrecipes.com/article/cake-pan-size-conversions Gently press the foil into your pan so it makes nice, neat corners. Use a Sheet Pan. If you are baking a frozen pizza, you can place it directly on an oven rack. I have no easy bake oven pans, i CAN not go to the store. 1 decade ago. Spray or oil the foil to keep your cake or brownies from sticking. Rolls, boules (that’s a round loaf of bread), braided loaves and many soda breads are baked right on a sheet pan—no loaf pan required. 4 years ago. Emma. Got a cast iron skillet around? Oven Pans. Not exactly the same final product, but if you're dying to use the batter I think it would still taste great. https://recipepocket.com/homemade-baked-donut-recipe-without-pan Or, turn the pan over and shape the foil to the outside first, then flip the pan and slide in the preformed foil. ? But there are a few pan swaps that are easy to make. Lv 7. Many bread recipes don’t require any special pan. 3 0? 1 decade ago. These look like something I would love to make, so I did a little research and a few people said they poured the batter into a sheet pan (in a very thin layer) and then cut them into squares after. Will it? 1 0. If you want to bake bread on a cookie sheet, look for breads that retain their shape (you don’t want overly soft doughs here). Relevance. The chart will help to assist you in selecting a successful substitute. You can bake quick breads in a cake pan for a nice round loaf or you can also use a casserole dish which will make a longer, thinner bread. The Baking Pan Substitutions Chart shows the sizes and volume of some of the common bakeware pans. A. Lv 4. "A 9-inch round cake can be baked in an 8-inch square pan," says Levy Beranbaum. Lv 4. Source(s): https://shrink.im/baDsz. yes, heavy foil doubled or tripled up shaped like the original pans will work fine. If you put a freshly assembled pizza directly on an oven rack, the soft dough will fall between the rungs. Answer Save. You can also use foil to line square and rectangular baking pans. Keep in mind if you are baking with a casserole dish that the baking time will be less as the batter will be much thinner in a larger pan. 8 Answers.