Cover and bake for 1.5 hours. Allrecipes is part of the Meredith Food Group. I was going to slice them at first but decided to follow the recipe and cube them, so good...this will be a staple for holiday dinners to come! YUK - way to rich and with the cheese and soup they did not taste scalloped potatoes should. One sliced onion may be mixed in with the potatoes . I sliced my potatoes instead of curbing them. Combine soup, milk and pepper in a bowl, then … "These creamy potatoes taste much better than those made from a boxed mix," assures Betty Menerey from Auburn, Michigan. Everyone loved it. Dot with butter, and bake at 350 degrees until tender, about 45-60 minutes. My husband LOVED IT! You saved Easy Sour Cream Scalloped Potatoes to your. I usually double the recipe and use one can of cream of chicken soup and one can of cream of mushroom soup.". Amount is based on available nutrient data. 31 Slow Cooker Dip Recipes You Can Make in Your Crock-Pot, Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents, 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted, 4 medium potatoes, peeled and cut into 1/8-inch slices, 1 tablespoon grated Parmesan cheese, optional. She recommends condensed cream of chicken soup, but feel free to use cream of potato, onion, or cream of celery in this dish. Stir in the potatoes, cheddar cheese, onion, salt and pepper. It tasted just great and was super easy. SCALLOPED POTATOES WITH CREAM OF CHICKEN SOUP : 1 (9x13 inch) pan peeled, sliced white potatoes 1 can milk 1 can cream of chicken or mushroom soup Salt and pepper to taste. I took this to some friends' for dinner and everyone loved it! 2 (10.5 ounce) cans cream of chicken soup, Back to Easy Sour Cream Scalloped Potatoes. I think they would benefit from some bread crumbs, preferably Panko, on top but again that is personal preference. I only had one can of cream of chicken so I used a can of cream to replace since I had nothing else. wasted my potatoes. Very good thank you! "It's a tradition to prepare them for family gatherings. "It's a tradition to prepare them for family gatherings. "Mom decided to devise her own recipe for scalloped potatoes, and she cooked up a winner with this one. Thanks! I didn't have any cream of celery soup or gravy so I used a can of cream of chicken soup and made my own gravy. SCALLOPED POTATOES WITH CREAM OF CHICKEN SOUP Dot with butter, and bake at 350 degrees until tender, about 45-60 minutes. I have made this recipe for years, they are our favorite scalloped potatoes! I didn't have Cream of Chicken soup so I used Cream of Celery and it was delicious! The flavor of mushrooms gives the potatoes a unique taste that's I usually shy away from changing anything the first time I try a recipe, but I really wanted these and it was Christmas, I didnt want to run out! The end result was very good and I would make this again. Cream. Cheese. Place potatoes into a large pot and cover with salted water; bring to a boil. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Reduce heat to medium-low and simmer until tender, about 15 minutes. One sliced onion may be mixed in with the potatoes. There was never a morsel left in the serving dish! Everyone loved it! Super simple recipe! Potatoes. 153,947 suggested recipes. Information is not currently available for this nutrient. Simple and Delicious!! Uncover; bake 15 minutes more or until potatoes are done. Drain. Add comma separated list of ingredients to include in recipe. This search takes into account your taste preferences. Congrats! But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Beverly's scalloped potatoes are cooked in the slow cooker with condensed soup, cheese, and bacon. Place potatoes into a large pot and cover with salted water; bring to a boil. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Percent Daily Values are based on a 2,000 calorie diet. Skip. However the taste was not remarkable. Spread potato mixture into a 9x13-inch casserole dish; sprinkle with remaining Cheddar cheese. I usually double the recipe and use one can of cream of chicken soup and one can of cream of mushroom soup." 6-7 medium gold potatoes sliced 1 can cream of chicken soup half cup chopped onions Directions assemble ingredients in casserole dish, add a can full (the soup can) of water. Stir in Sprinkle with Parmesan cheese if desired. Add onion, thyme and garlic. So good and so easy. made as written. I made the mistake of starting the boiling of the potatoes too late for dinner so they didn't get quite done and I had to cut them up while still hot but that was my fault. Reduce heat to medium … sorry this was terrible. very creamy and oh sooooo yummy!! "It's a tradition to prepare them for family gatherings. This will save you time and clean up later. PIN IT FOR LATER! I followed the directions exactly but also stirred in leftover ham before putting it in the oven. this link is to an external site that may or may not meet accessibility guidelines. I thought this recipe was delicious and rich. I added a minced onion and some bacon bits. DIRECTIONS Combine soup, milk, parsley and pepper. Pair this hearty side dish with roast chicken, steak, ham, and more! Make sure you evenly slice your potatoes so they all cook the same.

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